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Thanksgiving (Read 886 times)
Reply #30 -
Nov 29
th
, 2003 at 4:01am
Fozzer
Offline
Colonel
An elderly FS 2004 addict!
Hereford. England. EGBS.
Posts: 24861
Hi all you lads from over the pond.... 8)...!
..."Pumpkin Pie...."
Over here the only use we have for pumpkins is to hollow them out, (and throw the contents away), cut holes in them to look like a face, put a lighted candle inside, stick it on the table, spend hours looking at it, and celebrate Halloween......
....!
(...that gives you some idea how crazy we are...)...
...!
So....
..."Pumpkin Pie..."
Can anyone out there give me the recipe to enable me to make one of these "delicious?" meals.... 8)...!
Cheers all...
...!
Paul.
(England).
P.S. Note: over here the reference to a "pie" involves using pastry to cover it...
...!
Dell Dimension 5000 BTX Tower. Win7 Home Edition, 32 Bit. Intel Pentium 4, dual 2.8 GHz. 2.5GB RAM, nVidia GF 9500GT 1GB. SATA 500GB + 80GB. Philips 17" LCD Monitor. Micronet ADSL Modem only. Saitek Cyborg Evo Force. FS 2004 + FSX. Briggs and Stratton Petrol Lawn Mower...Motor Bikes. Gas Cooker... and lots of musical instruments!.... ...!
Yamaha MO6,MM6,DX7,DX11,DX21,DX100,MK100,EMT10,PSR400,PSS780,Roland GW-8L v2,TR505,Casio MT-205,Korg CX3v2 dual manual,+ Leslie 760,M-Audio Prokeys88,KeyRig,Cubase,Keyfax4,Guitars,Orchestral,Baroque,Renaissance,Medieval Instruments.
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Reply #31 -
Nov 29
th
, 2003 at 6:56am
loomex
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Colonel
My 1969 Ludwig "pre-Bohnam"
with extra stuff
FAA Ident KITH
Gender:
Posts: 1853
How many here cane say they alone cooked the Thanksgiving dinner? I can! Since my wife is working and I cant due to a back injury, I do all the cooking. The bad part of this , is now my wife knows I can cook more that hotdogs. I guees my days of "I dont know how to cook that" are over.
BTW, the turkey came out very moist and tasty!
Windows 7 Home Premium (x64) ,2.70 gigahertz AMD Phenom II X6 1045T(6-core), two HD (1TB and 500GB), 8gb RAM, ATI Radeon HD 5570,
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Reply #32 -
Nov 29
th
, 2003 at 7:07am
Fozzer
Offline
Colonel
An elderly FS 2004 addict!
Hereford. England. EGBS.
Posts: 24861
Quote:
How many here cane say they alone cooked the Thanksgiving dinner? I can! Since my wife is working and I cant due to a back injury, I do all the cooking. The bad part of this , is now my wife knows I can cook more that hotdogs. I guees my days of "I dont know how to cook that" are over.
BTW, the turkey came out very moist and tasty!
Hi Loomex....
...!
Good for you mate...!
You have just found another interest that you are an EXPERT at......COOKING.....
...!
We blokes make the best cooks. Don't let anyone tell you otherwise...
...!
Keep it up... 8)...!
Cheers mate...
...!
Paul.
P.S. ...still waiting for that "Pumpkin Pie" recipe....
...?
Dell Dimension 5000 BTX Tower. Win7 Home Edition, 32 Bit. Intel Pentium 4, dual 2.8 GHz. 2.5GB RAM, nVidia GF 9500GT 1GB. SATA 500GB + 80GB. Philips 17" LCD Monitor. Micronet ADSL Modem only. Saitek Cyborg Evo Force. FS 2004 + FSX. Briggs and Stratton Petrol Lawn Mower...Motor Bikes. Gas Cooker... and lots of musical instruments!.... ...!
Yamaha MO6,MM6,DX7,DX11,DX21,DX100,MK100,EMT10,PSR400,PSS780,Roland GW-8L v2,TR505,Casio MT-205,Korg CX3v2 dual manual,+ Leslie 760,M-Audio Prokeys88,KeyRig,Cubase,Keyfax4,Guitars,Orchestral,Baroque,Renaissance,Medieval Instruments.
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Reply #33 -
Nov 29
th
, 2003 at 11:01am
DanielF
Offline
Colonel
Virigina, USA
Gender:
Posts: 507
Quote:
P.S. ...still waiting for that "Pumpkin Pie" recipe....
...?
Well, I normally get my pumpkin pies from the store 8) but here is a recipe I found for you at allrecipes.com. I'll have to try making my own someday. Pumpkin pies are good!
Quote:
Fresh Pumpkin Pie
Pumpkin Pie using fresh garden pumpkins. Best served
barely warm, with freshly whipped cream on top of each
serving. Use the remaining pumpkin puree in any recipe that
calls for canned pumpkin. Makes 1 - 9 inch pie (8
servings).
Printed from Allrecipes, Submitted by Cali
--------------------------------------------------------------------------------
1 medium sugar pumpkin
1 tablespoon vegetable oil
1 recipe pastry for a 9 inch
single crust pie
1/2 teaspoon ground ginger
1/2 teaspoon ground cinnamon
1 teaspoon salt
4 eggs, lightly beaten
1 cup honey, warmed slightly
1/2 cup milk
1/2 cup heavy whipping cream
Directions
1 Cut pumpkin in half, and remove seeds. Lightly oil the
cut surface. Place cut side down on a jelly roll pan
lined with foil and lightly oiled. Bake at 325 degrees F
(165 degrees C) until the flesh is tender when poked with a
fork. Cool until just warm. Scrape the pumpkin flesh from
the peel. Either mash, or puree in small batches in a blender.
2 In large bowl, blend together 2 cups pumpkin puree,
spices, and salt. Beat in eggs, honey, milk, and cream. Pour
filling into pie shell.
3 Bake at 400 degrees F ( 205 degrees C) for 50 to 55
minutes, or until a knife inserted 1 inch from edge of pie
comes out clean. Cool on a wire rack.
&&FS Evolution&&&&DanielF
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Reply #34 -
Nov 29
th
, 2003 at 11:45am
BFMF
Offline
Colonel
Pacific Northwest
Gender:
Posts: 19820
Quote:
But seriously Andrew maybe you should consider youself as a non-carnivore rather than a vegetarian.
That's an excellent idea, thanks!
COMPLETED: If Anyone Cares, Here's A Map Of My Current FSX Flight Around The World
My Reality Check Bounced
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Reply #35 -
Nov 29
th
, 2003 at 12:17pm
denishc
Offline
Colonel
I love YaBB 1G - SP1!
Posts: 1018
Fozzer wrote: Over here the only use we have for pumpkins is to hollow them out, (and throw the contants away)...
In the US pumpkin seeds are eaten like a snacks, much like Sunflower seeds are. I'm not sure how they're processed, whether their dried or roasted, but they can be salted.
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Reply #36 -
Nov 29
th
, 2003 at 1:18pm
Fozzer
Offline
Colonel
An elderly FS 2004 addict!
Hereford. England. EGBS.
Posts: 24861
Quote:
Well, I normally get my pumpkin pies from the store 8) but here is a recipe I found for you at allrecipes.com. I'll have to try making my own someday. Pumpkin pies are good!
Hi Daniel....
..!
Thanks for your recipe...
...!
I've saved it, printed it, and stuck it on my refrigerator door. (The paper recipe, not the pie)...
...LOL...!
I will give it a try, although I can't imagine what it tastes like...
...!
Cheers mate...
...!
Paul.
Dell Dimension 5000 BTX Tower. Win7 Home Edition, 32 Bit. Intel Pentium 4, dual 2.8 GHz. 2.5GB RAM, nVidia GF 9500GT 1GB. SATA 500GB + 80GB. Philips 17" LCD Monitor. Micronet ADSL Modem only. Saitek Cyborg Evo Force. FS 2004 + FSX. Briggs and Stratton Petrol Lawn Mower...Motor Bikes. Gas Cooker... and lots of musical instruments!.... ...!
Yamaha MO6,MM6,DX7,DX11,DX21,DX100,MK100,EMT10,PSR400,PSS780,Roland GW-8L v2,TR505,Casio MT-205,Korg CX3v2 dual manual,+ Leslie 760,M-Audio Prokeys88,KeyRig,Cubase,Keyfax4,Guitars,Orchestral,Baroque,Renaissance,Medieval Instruments.
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Reply #37 -
Nov 29
th
, 2003 at 4:50pm
loomex
Offline
Colonel
My 1969 Ludwig "pre-Bohnam"
with extra stuff
FAA Ident KITH
Gender:
Posts: 1853
Quote:
Fozzer wrote: Over here the only use we have for pumpkins is to hollow them out, (and throw the contants away)...
In the US pumpkin seeds are eaten like a snacks, much like Sunflower seeds are. I'm not sure how they're processed, whether their dried or roasted, but they can be salted.
Wask as much of the pumkin slime of them, soak in a salty brine for 1-2 days, changing the brine on day two. Drain, lay out on a cookie sheet and roast in oven until the seeds are begaining to brown and a test seed is crunchy
Let them cool and enjoy!
Windows 7 Home Premium (x64) ,2.70 gigahertz AMD Phenom II X6 1045T(6-core), two HD (1TB and 500GB), 8gb RAM, ATI Radeon HD 5570,
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Reply #38 -
Dec 2
nd
, 2003 at 11:45am
Jared
Offline
Colonel
I'd rather be flying...
Uniontown, Ohio
Gender:
Posts: 12621
Cool! We're trading recipes! I want a homemade lasagna that is better than my moms (If that is possible..)
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